Almond and Spinach Radish Salad
Ingredients
- 3 cups baby spinach
- 1/2 cup radishes
- 1/4 cup sliced honey-roasted almonds
- 1 tablespoon cider vinegar
- 1 tablespoon honey
- 1 1/2 teaspoons sugar
Directions
- Scrub the radishes with an abrasive plastic pad reserved for vegetables, followed by rinsing. Remove tops and leaves.
- Place the spinach in a large bowl, and run warm water into it filling the bowl. Stir briskly with a utensil, then pour the water out and repeat. Allow to dry in a collender if possible.
- thinly slice the radishes.
- In a large bowl, combine the spinach, radishes, and almonds. In a jar with a tight-fitting lid, combine the vinegar, honey and sugar. Shake well, then drizzle over salad and toss.
- Serve immediately.
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Almond and spinach radish salad recipe. Enticing almond and spinach radish salad with honey and cider vinegar.
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